Hubert Lamy Chassagne-Montrachet Le Concis du Champs 2022

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Hubert Lamy Chassagne-Montrachet Le Concis du Champs 2022

Hubert Lamy · Chassagne-Montrachet, Burgundy, France

At a glance

Producer
Hubert Lamy
Region
Chassagne-Montrachet, Burgundy, France
Grape variety
Chardonnay
Wine type
White
Body
Full-bodied and Smooth
Sweetness
Dry
Typical price
$90-130

Tasting profile

Bright citrus, white flowers, wet stone minerality, subtle oak influence

Evolution: Will develop richer texture, honeyed notes, hazelnut, and complex tertiary aromas over 5-10 years

At peak: Complex layered palate with vibrant acidity balanced by mature richness and mineral depth

Structure

Acidity
High, balanced acidity typical of quality Chassagne-Montrachet
Tannins
None (white wine)
Alcohol
13-13.5%
Aging potential
15-20+ years typical for great vintage and producer

Drinking window

Peak drinking
2030 to 2047
Optimal window
2027 to 2050
Current status
Early maturity, starting to display complexity
Current condition
Drinking well with good freshness and developing tertiary notes

Based on Hubert Lamy's reputation for balanced, terroir-expressive Chassagne-Montrachet and the 2022 vintage quality, this wine is expected to evolve well with primary fruit maturing into complex tertiary notes over 15-20 years. The acidity and minerality give it longevity.

Food pairing

Ideal with roast chicken, grilled fish, shellfish in butter sauce, creamy risotto, or mild soft cheeses

Serving

Serving temperature
12-14°C / 54-57°F
Decant
Not required

Sustainability

Sustainability score: 8/10

Minimal intervention in vineyard and cellar; reduced chemical use; cover crops and biodiversity encouraged; manual harvest preserving soil health

Hubert Lamy is recognized for commitment to sustainable farming practices in Burgundy, focusing on organic methods and environmental stewardship. While not fully biodynamic certified, the estate employs thoughtful vineyard management to sustain soil biodiversity and reduce chemical inputs, alongside efforts to lower energy use and carbon emissions. Local production and careful shipment further help reduce overall environmental impact.