Ameztoi Rubentis Rosé
Ameztoi · Getariako Txakolina, Basque Country, Spain
At a glance
- Producer
- Ameztoi
- Region
- Getariako Txakolina, Basque Country, Spain
- Grape variety
- Ondarrabi Beltza
- Wine type
- Rosé
- Body
- Light-bodied and Crisp
- Sweetness
- Dry
- Typical price
- $25-$35
Tasting profile
Crisp red berry fruits, subtle floral notes, refreshing minerality, and a citrusy finish.
Evolution: Will maintain freshness for 2-3 years, losing vibrancy thereafter.
At peak: Bright, lively fruit with balanced acidity and minerality at peak.
Structure
- Acidity
- High
- Tannins
- Low
- Alcohol
- 12-13%
- Aging potential
- Short-term (3-5 years), best enjoyed within 3 years
Drinking window
- Peak drinking
- 2023 to 2025
- Optimal window
- 2023 to 2027
- Current status
- Drinking well, best consumed young
- Current condition
- Fresh and vibrant with bright acidity
Ameztoi Rubentis Rosé is a crisp Txakolina-style wine crafted from Ondarrabi Beltza grapes, known for their freshness and lively acidity. Given its varietal character and style, it is designed to be enjoyed young, showing peak vibrancy and freshness within 3 years of vintage.
Food pairing
Ideal with seafood, shellfish, sushi, light salads, tapas, and mild cheeses.
Serving
- Serving temperature
- 8-10°C / 46-50°F
- Decant
- Not required
Sustainability
Sustainability score: 8/10
Uses sustainable viticulture including minimal intervention, cover crops to prevent soil erosion, reduced chemical inputs, water conservation practices, and uses lightweight glass bottles to reduce carbon footprint during transport.
Ameztoi embraces sustainable viticulture practices focused on preserving soil health and biodiversity. Their use of local indigenous grape varieties and minimal intervention winemaking reduces chemical use and energy consumption. The winery prioritizes reducing water use and utilizes lightweight, recyclable packaging which lowers transportation emissions. Overall, this makes the wine highly sustainable relative to many commercial wines.