At a glance

Producer

Casa Divina Provvidenza

Region

Lazio, Italy

Grape variety

Cacchione

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

€8-12 / $9-14

Tasting profile

Green apple, white peach, delicate floral tones, saline and mineral undertones

Evolution: Develops more roundness and slight nutty notes with 1-2 years in bottle

At peak: Bright citrus and floral freshness, minerality, lively palate—freshness is key

Structure

Acidity

Medium to elevated

Tannins

None (white wine)

Alcohol

12.5% ABV

Aging potential

Best enjoyed young; can hold 2-3 years but not intended for long aging

Drinking window

Peak drinking

2024 to 2026

Optimal window

2024 to 2027

Current status

Drinking well – primary notes dominant

Current condition

Fresh, vibrant, showing fruit and floral notes

This is a classic, crisp, unoaked white from coastal Lazio – Cacchione is noted for freshness and vibrant aromatics. Best consumed young for lively fruit, mild salinity, and crisp acidity; extended aging doesn’t improve character but adds soft roundness.

Food pairing

Seafood dishes (shellfish, grilled fish, crudo), caprese salads, fried vegetables, light pasta with olive oil and herbs, buffalo mozzarella

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Native yeast fermentations in some cuvées, low-intervention viticulture, reduced synthetic inputs, local workforce, light glass bottles, partial solar energy at the winery

Casa Divina Provvidenza adopts sustainable practices focused on reduced synthetic chemicals, biodiversity, energy efficiency, and lightweight glass. No full organic/biodynamic certification currently, but overall grower culture is ecologically progressive for the region. Being from central Italy, local and European consumption leads to low carbon miles, but exported bottles have a standard transport footprint. Score reflects strong efforts, absence of third-party organic/biodynamic seal, and low-intervention but not zero-input practices.