At a glance

Producer

Spring Mountain Vineyard

Region

Napa Valley, USA

Grape variety

Red Blend (primarily Cabernet Sauvignon)

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$70-$120

Tasting profile

Complex layers of black cherry, cassis, cedar, tobacco, leather, and subtle earthiness

Evolution: Primary fruit has softened, tertiary notes are emerging strongly with a silky mouthfeel

At peak: Tertiary aromas with smooth tannins and lingering finish

Structure

Acidity

Moderate, balanced

Tannins

Medium to medium-high, well integrated

Alcohol

14.0-14.5%

Aging potential

15-20 years from vintage in good cellaring conditions

Drinking window

Peak drinking

2015 to 2032

Optimal window

2015 to 2035

Current status

Mature to slightly past peak

Current condition

Drinking very well with mature tertiary notes but should be consumed soon to avoid decline

The 2007 vintage for Spring Mountain Vineyard Elivette offers a robust yet elegant structure typical of this estate Cabernet-based Bordeaux-style blend. Given the good vintage and producer reputation, peak maturity is from approximately 8 to 15 years after vintage. At 16 years old, the wine is entering mature drinking where fruit integrates with complex tertiary characteristics.

Food pairing

Pairs excellently with grilled steaks, braised short ribs, roasted lamb, and aged hard cheeses.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-60 minutes) — To open up the bouquet and soften mature tannins

Sustainability

Sustainability score: 7/10

Energy-efficient winery operations, water conservation via drip irrigation and drought-resistant rootstocks, eco-conscious packaging with lightweight bottles and recycled materials

Spring Mountain Vineyard employs recognized sustainable viticultural practices typical of high-end Napa producers. Their certification by Napa Green reflects ongoing commitment to reduce chemical inputs and conserve natural resources. While export markets increase carbon emissions, their emphasis on efficient winery energy use and water-saving irrigation improves overall sustainability score.