At a glance

Producer

Pierre Gonon

Region

Saint-Joseph, Rhône, France

Grape variety

Syrah

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$40-$60

Tasting profile

Red fruits (cherry, raspberry), hints of pepper, subtle floral and herbal notes with earthy undertones

Evolution: Expected to gain secondary notes of cured meat, leather and forest floor with age

At peak: Complex, layered flavors with integrated tannins and a long, elegant finish

Structure

Acidity

Medium to high, lively freshness

Tannins

Medium to firm, well-integrated

Alcohol

13.5%-14%

Aging potential

15-20+ years expected due to quality producer and vintage

Drinking window

Peak drinking

2025 to 2040

Optimal window

2022 to 2043

Current status

Approaching peak drinking

Current condition

Drinking very well with developing complexity and balance

The wine benefits from classic Saint-Joseph terroir and the 2015 vintage’s ripe, structured character, giving it a long aging window to develop tertiary complexity while retaining freshness.

Food pairing

Pairs well with roasted lamb, grilled game birds, mushroom dishes, and hard cheeses like aged Comté.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1 hour) — To allow the wine’s tannins and aromatics to soften and open up

Sustainability

Sustainability score: 8/10

Use of natural yeasts, minimal intervention winemaking, solar energy powered facilities, water recycling systems

Pierre Gonon employs sustainable viticulture focusing on minimal chemical inputs and energy conservation, enhancing biodiversity and soil health while reducing carbon footprint through local sales and eco-friendly packaging.