Acústic Celler Montsant 2018
Acústic Celler · Montsant, Spain
At a glance
- Producer
- Acústic Celler
- Region
- Montsant, Spain
- Grape variety
- Grenache, Carignan, Syrah blend
- Wine type
- Red
- Body
- Medium-bodied and Fruity
- Sweetness
- Dry
- Typical price
- $15-$25
Tasting profile
Juicy red and black fruit notes (raspberry, blackberry), with subtle spice and earthy nuances.
Evolution: Fruit will integrate further with softening tannins; hints of leather and savory complexity may emerge.
At peak: Balanced complexity with mature fruit, refined tannins, and lively acidity.
Structure
- Acidity
- Medium-high, balanced freshness
- Tannins
- Medium, ripe and integrated
- Alcohol
- 13.5%
- Aging potential
- 8-10 years from vintage
Drinking window
- Peak drinking
- 2023 to 2027
- Optimal window
- 2021 to 2028
- Current status
- Approaching optimal drinking window
- Current condition
- Good condition, drinking well with moderate aging potential
The 2018 vintage in Montsant was warm and dry, producing ripe fruit with good structure and balance. The wine benefits from moderate aging to soften tannins and integrate flavors, optimally drinking between 3-9 years from vintage.
Food pairing
Pairs well with grilled meats, roasted vegetables, hearty stews, and aged cheeses.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (30-45 minutes) — To allow the wine to open up and soften the tannins, enhancing its aromatic profile.
Sustainability
Sustainability score: 7/10
Use of cover crops, integrated pest management, and water conservation techniques; eco-friendly packaging with lightweight glass
Acústic Celler implements sustainable viticulture focusing on soil health and resource conservation. While not certified organic or biodynamic, the winery practices responsible land stewardship and uses packaging designed to reduce environmental impact. Transportation contributes moderately to carbon footprint due to international export.