At a glance

Producer

Domaine de la Combe En Billat

Region

Beaujolais, France

Grape variety

Gamay

Wine type

Red

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Fruity red berry notes, floral hints, fresh cranberry and cherry, subtle earthiness

Evolution: Develops more complex tertiary aromas with hints of spice and dried fruit

At peak: Elegant balance of fruit and earth with supple texture and integrated acidity

Structure

Acidity

Bright, refreshing acidity

Tannins

Light and silky tannins

Alcohol

Approx. 12.5%

Aging potential

5-7 years total from vintage

Drinking window

Peak drinking

2021 to 2024

Optimal window

2020 to 2025

Current status

Currently approaching optimal drinking window

Current condition

Fresh and vibrant with youthful fruit, acidity well balanced

Wines from Beaujolais, particularly Gamay from domaine producers, tend to be best enjoyed young to mid-term but some well-made cuvées from quality vineyards like Domaine de la Combe En Billat can benefit from light aging for up to 5-7 years to gain complexity without losing freshness.

Food pairing

Pairs well with charcuterie, roasted poultry, grilled salmon, light cheeses, and dishes with fresh herbs

Serving

Serving temperature

13-15°C / 55-59°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Manual harvesting, cover crops, reduced chemical inputs, minimal intervention winemaking

Domaine de la Combe En Billat shows a strong commitment to environmentally friendly practices typical of small Beaujolais domaines prioritizing soil health and ecosystem balance, though lacking formal certifications.