Antinori Guado al Tasso 2019
Antinori · Bolgheri DOC, Tuscany, Italy
At a glance
- Producer
- Antinori
- Region
- Bolgheri DOC, Tuscany, Italy
- Grape variety
- Blend (primarily Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah, Petit Verdot)
- Wine type
- Red
- Body
- Full-bodied and Bold
- Sweetness
- Dry
- Typical price
- $90 - $130
Tasting profile
Blackcurrant, dark cherry, blueberry, graphite, Mediterranean herbs, cedar, hints of tobacco and spice
Evolution: Fruit will integrate further, with tertiary notes of leather, forest floor, and truffle developing over time
At peak: Balanced maturity with silky tannins, complex bouquet, and persistent finish
Structure
- Acidity
- Moderate to high, balanced to support aging
- Tannins
- Firm and well-structured, fine-grained
- Alcohol
- 14.5%
- Aging potential
- 20-25 years from vintage
Drinking window
- Peak drinking
- 2027 to 2056
- Optimal window
- 2024 to 2059
- Current status
- Approaching early maturity, showing ripe fruit and evolving complexity
- Current condition
- Youthful tannins with fresh acidity; still developing tertiary complexity
The 2019 vintage in Bolgheri was excellent, with optimal ripeness and structure, allowing extended cellaring. The wine’s tannic backbone and acidity allow it to develop complexity and smoothness, peaking in about 8-15 years after bottling.
Food pairing
Grilled lamb, game meats, aged Parmesan, mushroom dishes, and robust Italian cuisine.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (1-2 hours) — To soften tannins and open aromatic complexity
Sustainability
Sustainability score: 7/10
Antinori employs integrated pest management, water conservation programs, energy-efficient winery operations, and environmentally conscious packaging initiatives.
Antinori is one of Italy’s leading historic producers with a strong sustainability ethos. While Guado al Tasso is not certified organic or biodynamic, the estate uses technology and sustainable farming to minimize environmental impact. Packaging is progressively eco-friendly, and energy use is optimized. Transport emissions contribute notably to its carbon footprint due to export to global markets.