At a glance

Producer

Domaine du Clos Naudin

Region

Vouvray, Loire Valley, France

Grape variety

Chenin Blanc

Wine type

White

Body

Medium-bodied and Crisp

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Crisp green apple, lemon zest, chalky minerality with subtle floral notes

Evolution: Develops honeyed, nutty, and smoky nuances with bottle age

At peak: Complex layers of stone fruits, toasted nuts, and mineral earthiness

Structure

Acidity

High, characteristic of Chenin Blanc from Vouvray

Tannins

None (white wine)

Alcohol

12.5-13.0%

Aging potential

Excellent; up to 15 years due to high acidity and dry style

Drinking window

Peak drinking

2023 to 2044

Optimal window

2022 to 2047

Current status

Near Peak Drinking

Current condition

The wine is showing fresh and vibrant acidity with developing complexity

The high acidity and dry style of this 2019 Vouvray allow for extended cellaring. The vintage quality and producer reputation for pure, mineral-driven wines support a long drinking window with increasing complexity over time.

Food pairing

Pairs well with seafood (especially shellfish), goat cheese, roast chicken, and dishes with bright herbaceous sauces

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Estate practices include organic viticulture, minimal intervention winemaking, natural cover crops, reduced water use

The Domaine du Clos Naudin is recognized for organic growing methods and commitment to sustainable viticulture, though not fully biodynamic. Their focus on organic farming, coupled with local production and moderate packaging impact, results in a good sustainability profile.