At a glance

Producer

Domaine Huet

Region

Vouvray, Loire Valley, France

Grape variety

Chenin Blanc

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$50-$70

Tasting profile

Notes of green apple, lemon zest, wet stone, and subtle honeyed nuances

Evolution: Expect more complex honeyed, nutty, and mineral flavors to emerge with age

At peak: Rich, layered, with intense minerality balanced by vibrant acidity

Structure

Acidity

High, crisp and vibrant

Tannins

None to very light (typical for dry Chenin Blanc)

Alcohol

12.5%-13%

Aging potential

15-25 years from vintage, supported by acidity and structure

Drinking window

Peak drinking

2020 to 2039

Optimal window

2016 to 2042

Current status

Approaching maturity with excellent aging potential

Current condition

The wine is developing complexity with vibrant acidity and mineral layers

The high acidity and concentration from 2014 vintage in Vouvray ‘Le Mont Sec’ allows a long aging window, with typical dry Chenin Blanc characteristics evolving from fresh fruit to complex tertiary notes over 20+ years.

Food pairing

Perfect match for seafood dishes, poultry with cream sauces, rich shellfish, or mildly spicy Asian cuisine.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 9/10

Domaine Huet follows strict biodynamic farming principles, minimal intervention winemaking, uses solar energy, water conservation methods, and environmentally responsible packaging

Domaine Huet is a pioneer in biodynamic viticulture in the Loire Valley. Their commitment to organic/biodynamic farming, renewable energy use, and careful packaging significantly reduces environmental impact, making their wines among the most sustainable in the region.