At a glance

Producer

Bodega Silver Ember

Region

Unknown / Unclassified

Grape variety

Trousseau

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

Unknown

Tasting profile

Fresh palate with red berry fruit, earthiness, and subtle spice

Evolution: Develops more complexity and soft tannins over 3-5 years, adding forest floor and herbal notes

At peak: Balanced medium-bodied wine with integrated tannins and complex aromatic profile

Structure

Acidity

Medium to High

Tannins

Medium

Alcohol

Approximately 13-14%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2025 to 2030

Optimal window

2022 to 2030

Current status

Young, early drinking window

Current condition

Wine likely still developing, suitable for early sampling

Given the grape variety Trousseau and typical style, medium-term aging enhances complexity without overwhelming freshness. The wine's moderate tannins and acidity support a peak drinkability window spanning approximately 5-10 years post vintage.

Food pairing

Pairs well with lighter red meats, game birds, grilled vegetables, and medium-aged cheeses

Serving

Serving temperature

14-16°C / 57-61°F

Decant

Yes (30-45 minutes) — To help release aromatics and soften tannins, especially for young Trousseau

Sustainability

Sustainability score: 5/10

Information not publicly available; unknown if organic or sustainable farming is practiced

Due to lack of available data on producer and vineyard practices for Bodega Silver Ember, sustainability is rated moderate by default. Absence of certifications and unknown wine region limit detailed evaluation of environmental impact.