At a glance

Producer

Clos Rougeard

Region

Saumur Champigny, Loire Valley, France

Grape variety

Cabernet Franc

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$70-$90

Tasting profile

Closed nose with earth, underbrush, red and black berries; palate tight with round tannic grip

Evolution: Will develop floral, graphite, and gamey notes with tertiary complexity over time

At peak: Complex layers of blackberry, plum, graphite, forest floor, and floral aromas with velvety mouthfeel

Structure

Acidity

High, vibrant and refreshing

Tannins

Medium-high, fine-grained and polished

Alcohol

13.0-13.5%

Aging potential

Excellent aging potential of 20+ years due to structure and terroir

Drinking window

Peak drinking

2032 to 2052

Optimal window

2028 to 2055

Current status

Young but approachable with some aeration

Current condition

Requires careful decanting or cellar aging to show full character

Clos Rougeard’s signature Cabernet Franc from Saumur Champigny combines fine tannins, vibrant acidity, and minerality, enabling 15-25 years aging. The 2020 vintage is excellent, tending towards purity and finesse, thus justifying extended cellaring and a drinking peak beyond a decade from release.

Food pairing

Pairs well with roasted lamb, game birds, mushroom risotto, grilled vegetables, and medium-firm textured cheeses.

Serving

Serving temperature

15-17°C / 59-63°F

Decant

Yes (1 hour) — To allow aeration and open the tightly wound fruit and savory elements

Sustainability

Sustainability score: 8/10

Hand-harvesting, minimal intervention winemaking, use of cover crops, no synthetic pesticides or herbicides, renewable energy for winery operations

Clos Rougeard is a highly regarded estate practicing longstanding organic viticulture with biodynamic principles, emphasizing soil health and ecosystem balance. Their minimalistic approach in the cellar and moderate production scale contribute to sustainability. Packaging uses lightweight glass and recycled materials to reduce environmental impact further. The local distribution footprint minimizes carbon emissions related to transport.