At a glance

Producer

Domaine Belluard

Region

Savoie, France

Grape variety

Gringet

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$40-$60

Tasting profile

Crisp citrus, green apple, and white floral notes with pronounced minerality and a stony character.

Evolution: Develops richer white fruit notes, honeyed nuances, and a creamy texture with age while retaining refreshing acidity.

At peak: A balanced interplay of fresh alpine character, complexity, and elegant minerality with refined texture.

Structure

Acidity

High, vibrant acidity typical of alpine vineyards

Tannins

None (white wine)

Alcohol

12.5%-13%

Aging potential

8-12 years

Drinking window

Peak drinking

2024 to 2028

Optimal window

2022 to 2030

Current status

Early maturity phase

Current condition

Fresh and lively with good acidity and minerality

The wine's vibrant acidity and unique alpine terroir provide structure for a medium-term aging window. The 2020 vintage’s freshness and purity of fruit ensure development of nuanced layers over time, typical of Domaine Belluard’s top cuvée from the Gringet grape.

Food pairing

Excellent with seafood, light poultry dishes, alpine cheeses (e.g., Tomme de Savoie), fresh herb salads, and mild Asian cuisine.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 9/10

Biodynamic practices, minimal intervention winemaking, use of natural yeasts, cover cropping, reduction of chemical inputs.

Domaine Belluard is recognized for its strong commitment to organic and biodynamic farming in Savoie’s alpine vineyards. Their emphasis on soil health, biodiversity, and minimal intervention contributes to sustainability. Packaging choices and regional distribution further minimize environmental impact.