At a glance

Producer

Weingut Copperleaf

Region

Spain, Galicia

Grape variety

Godello

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Bright citrus, green apple, white peach, subtle mineral notes

Evolution: Develops richer stone fruit and honeyed nuances with bottle age

At peak: Complex mineral and floral notes balanced with crisp acidity

Structure

Acidity

High, crisp acidity typical of Godello

Tannins

None (white wine)

Alcohol

13.0%

Aging potential

8-12 years

Drinking window

Peak drinking

2024 to 2030

Optimal window

2023 to 2028

Current status

Approaching early maturity

Current condition

Fresh and vibrant with developing complexity

Godello's natural acidity and structure allow this wine to evolve gradually, gaining complexity without losing freshness over a 8-12 year period from vintage.

Food pairing

Pairs well with seafood (especially shellfish), poultry, light pasta dishes, and soft cheeses.

Serving

Serving temperature

10-12°C (50-54°F)

Decant

Not required

Sustainability

Sustainability score: 7/10

Utilizes sustainable farming methods including minimal pesticide use, dry farming techniques, and eco-friendly packaging

Weingut Copperleaf practices sustainable viticulture by maintaining organic certification, avoiding chemical pesticides, conserving water via dry farming, and employing lightweight glass to reduce packaging impact. Their location in Galicia supports natural biodiversity, but export logistics contribute modestly to overall carbon emissions.