At a glance

Producer

Ember Wharf

Region

Rías Baixas, Galicia, Spain

Grape variety

Godello

Wine type

White

Body

Medium-bodied and Crisp

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Bright citrus, green apple, white flowers, with a mineral-driven finish

Evolution: Will develop subtle honeyed and lees-driven notes with bottle age

At peak: Balanced freshness with complex mineral and floral aromatics

Structure

Acidity

High acidity, characteristic of Godello

Tannins

None (white wine)

Alcohol

13.0%

Aging potential

5-8 years from vintage

Drinking window

Peak drinking

2023 to 2026

Optimal window

2022 to 2027

Current status

Entering optimal drinking window

Current condition

Fresh and vibrant with good acidity

Godello from Rías Baixas typically shows best balance of freshness and complexity within 5-8 years, with the 2017 vintage now entering its prime drinking window due to good vintage conditions.

Food pairing

Pairs well with seafood (mussels, clams), grilled fish, light poultry dishes, and fresh green salads.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

The producer employs cover cropping, integrated pest management, limited herbicide use, energy-efficient equipment, and water conservation techniques in the vineyard and winery operations. They use lightweight bottles and recycled packaging materials.

Ember Wharf's farming and production practices emphasize sustainability with certification and modern environmental sensitivity. While not certified organic or biodynamic, their approach reduces chemical inputs and conserves natural resources. Packaging is eco-friendly, and local production helps lower carbon emissions. Imported bottles increase footprint, but overall the wine ranks well above average in sustainability.