At a glance

Producer

Domaine de Terrebrune

Region

Bandol, Provence, France

Grape variety

Mourvèdre-dominant blend (Mourvèdre, Grenache, Cinsault)

Wine type

Rosé

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$45 - $60

Tasting profile

Delicate aromas of red berries, citrus zest, and subtle Mediterranean herbs; palate is fresh with lively acidity and clean finish.

Evolution: Fruit intensity will gradually soften, showcasing more floral and savory notes emerging with short-term cellaring.

At peak: Striking balance of ripe fruit and minerality with elegant texture and refreshing finish.

Structure

Acidity

Bright, crisp acidity balancing fruit and structure

Tannins

Light to medium, typical for quality Bandol Rosé

Alcohol

13.0% - 13.5%

Aging potential

4-6 years, best enjoyed within 5 years of vintage for fullness and vibrancy

Drinking window

Peak drinking

2023 to 2025

Optimal window

2022 to 2026

Current status

Approaching ideal drinking stage

Current condition

Fresh, vibrant, with youthful fruit character and elegant acidity

Medium-bodied, dry rosé made primarily from Mourvèdre with balanced acidity and fine tannin structure, best consumed young to retain its bright fruit character. Bandol rosés are known for quality and complexity and the 2021 vintage is well-regarded, giving it a good window for optimal drinking within 4-6 years.

Food pairing

Excellent with Provençal cuisine such as herb-roasted chicken, grilled seafood, Niçoise salad, charcuterie, and fresh goat cheeses.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Use of organic viticulture, minimal intervention winemaking, water conservation measures, solar energy utilization in winery operations, lightweight eco-friendly packaging

Domaine de Terrebrune employs certified organic farming with emphasis on natural soil health and biodiversity. Their sustainable practices include energy-efficient winery processes and careful water usage. Packaging is optimized for lower environmental impact, contributing to an overall strong sustainability profile for a Mediterranean estate.