At a glance

Producer

Domaine Hauvette

Region

Côtes du Ventoux, Rhône, France

Grape variety

Grenache, Syrah, Mourvèdre (Typically GSM blend)

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Bright red fruit (cherry, raspberry), herbal notes, subtle earthiness, medium spice

Evolution: With age tannins soften, complexity increases with leather, forest floor, and game notes

At peak: Balanced texture, layered aromas, integrated oak, lingering finish

Structure

Acidity

Medium-high, fresh

Tannins

Medium, polished

Alcohol

Approx. 14%

Aging potential

8-12 years

Drinking window

Peak drinking

2026 to 2040

Optimal window

2023 to 2043

Current status

Young, developing

Current condition

Fresh tannins and acidity with good fruit brightness

This vintage from Domaine Hauvette showcases ripe fruit and structure typical of superior Côtes du Ventoux wines. The tannins and acidity provide enough balance to allow medium-term aging. The wine develops complexity over 5-10 years while maintaining freshness.

Food pairing

Roasted lamb, Provençal stews, grilled game, hearty vegetable dishes, aged cheeses

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To allow primary fruit aromas to open and soften moderate tannins

Sustainability

Sustainability score: 7/10

Use of cover crops, reduced chemical intervention, solar panels for winery energy

Domaine Hauvette practices sustainable viticulture focusing on soil health and minimal synthetic inputs. Energy is partially sourced from renewable solar power at the estate. Packaging uses recyclable materials and lighter bottles. Their carbon footprint is moderate due to export logistics but locally they maintain eco-conscious practices.