Errazuriz Aconcagua Alto Cabernet Sauvignon 2021

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Errazuriz Aconcagua Alto Cabernet Sauvignon 2021

Errazuriz · Aconcagua Valley, Chile

At a glance

Producer
Errazuriz
Region
Aconcagua Valley, Chile
Grape variety
Cabernet Sauvignon
Wine type
Red
Body
Full-bodied and Bold
Sweetness
Dry
Typical price
$40-$55

Tasting profile

Ripe cassis, blackberry, blackcurrant, chocolate, graphite, and subtle cedar spice notes with firm tannins and lively acidity.

Evolution: Over the next 5-10 years, tannins will soften, fruit will integrate, complexity of leather, tobacco, and forest floor will emerge.

At peak: Lush dark fruit balanced by refined oak and earthy notes, rounded texture, and a long finish.

Structure

Acidity
Medium-high providing freshness
Tannins
Firm and well-structured
Alcohol
14.5%
Aging potential
15-20 years from vintage under ideal cellar conditions

Drinking window

Peak drinking
2028 to 2046
Optimal window
2025 to 2049
Current status
Approaching early maturity
Current condition
Youthful with developing complexity; firm tannins and bright acidity

The 2021 vintage in Aconcagua Valley offered ideal ripening conditions for Cabernet Sauvignon, producing concentrated tannins and balanced acidity. Given the wine's structure and high scoring track record of the estate, it will mature nicely over 15+ years, with the 2028-2032 window being the apex for flavor development and smooth integration of tannins.

Food pairing

Pairs excellently with grilled ribeye, lamb chops with herbs, roasted vegetables, hard cheeses like aged Manchego or Parmigiano-Reggiano, and mushroom dishes.

Serving

Serving temperature
16-18°C / 61-64°F
Decant
Yes (60-90 minutes) — To soften tannins and allow aromatic complexity to open up.

Sustainability

Sustainability score: 7/10

Errazuriz employs water recycling, solar energy use, integrated pest management, and waste reduction programs. They focus on preserving biodiversity and soil health.

Errazuriz is considered a leader in sustainable viticulture in Chile with emphasis on environmental stewardship, energy efficiency, and responsible water use. While not fully organic or biodynamic certified, their adherence to Chilean sustainable codes and investment in renewable energy lowers overall impact. Export logistics add some footprint, but packaging optimization also helps.