At a glance

Producer

Errazuriz

Region

Valle de Aconcagua, Chile

Grape variety

Carmenere

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$35-$45

Tasting profile

Rich dark fruit (blackberries, plums), hints of green pepper and smoked spices, with firm tannins and fresh acidity.

Evolution: Over time, tertiary notes of leather, cedar, and tobacco will develop while fruit mellows.

At peak: Complex interplay of mature fruit, earthy integration, and silky tannins with a long finish.

Structure

Acidity

Medium-high acidity

Tannins

Firm and well-structured

Alcohol

14.5%

Aging potential

15+ years

Drinking window

Peak drinking

2030 to 2047

Optimal window

2026 to 2050

Current status

Approaching early maturity

Current condition

Young, robust tannins with bright fruit expression

The combination of a quality vintage, classic Carmenere structure, and balanced acidity allow this wine to develop gracefully over 15+ years, reaching a harmonious peak after around 8-10 years in bottle.

Food pairing

Ideal with grilled red meats, hearty stews, roasted vegetables, and aged cheeses.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45-60 minutes) — Allows firm tannins to soften and aromas to open up, enhancing fruit expression.

Sustainability

Sustainability score: 8/10

Errazuriz employs integrated pest management, water-efficient drip irrigation, solar power for winery operations, and lightweight bottles to reduce environmental impact.

Errazuriz's commitment to sustainable viticulture practices, water and energy conservation, and environmental certifications reflect a proactive approach to reducing their ecological impact while maintaining high-quality wine production.