At a glance

Producer

Domaine du Pélican

Region

Arbois, Jura, France

Grape variety

Chardonnay

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Crisp citrus and green apple flavors with subtle white floral and stony mineral notes.

Evolution: Develops richer texture, hints of nuttiness, and a complex saline minerality with age.

At peak: Elegant balance of acidity, complexity, and a persistent mineral finish.

Structure

Acidity

High, characteristic of Jura Chardonnay

Tannins

None (white wine)

Alcohol

12.5%

Aging potential

8-10 years

Drinking window

Peak drinking

2026 to 2029

Optimal window

2024 to 2030

Current status

Young and developing

Current condition

Bright acidity with fresh fruit flavors, evolving minerality

The wine expresses vibrant acidity sourced from the cool Jura climate and limestone soils, allowing it to evolve complexity over 5-8 years. The medium-bodied texture and moderate alcohol level support aging without losing freshness.

Food pairing

Delicious with shellfish, grilled white fish, creamy poultry dishes, light cheeses such as Comté, and dishes featuring mushrooms or herbaceous sauces.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Low-intervention winemaking, manual harvesting, minimal chemical inputs, cover cropping, and water conservation in vineyards.

Domaine du Pélican integrates organic farming certified by Ecocert, practices sustainable viticulture to preserve soil health and biodiversity, and minimizes energy use in cellar operations. Their focus on local terroir and small-scale production enhances environmental responsibility with a comparatively low carbon footprint.