At a glance

Producer

Domaine de la Borde

Region

Arbois, Jura, France

Grape variety

Chardonnay

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Fresh citrus, wet stone, subtle oxidative notes typical of Jura 'naturé' style

Evolution: Develops richer notes of nuts, honeyed minerality, and smoky complexity over time

At peak: Balanced complexity with layered textures and sustained freshness

Structure

Acidity

High, fresh and vibrant

Tannins

Low, typical of white Jura wines

Alcohol

12.5%

Aging potential

8-12 years due to natural winemaking and quality terroir

Drinking window

Peak drinking

2024 to 2028

Optimal window

2022 to 2030

Current status

Approaching mid-maturity

Current condition

Drinking well with vibrant acidity and developing complexity

The wine's high acidity and naturally made style allow an extended window; peak drinking coincides with integration of fresh and oxidative characteristics.

Food pairing

Pairs well with seafood, rich white fish, soft cheeses, and traditional Jura dishes like Comté and quenelles.

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Biodynamic principles applied in vineyard; minimal intervention in cellar; use of natural yeasts

The producer emphasizes organic viticulture combined with sustainable cellar practices. The wine's local production and natural methods reduce environmental impact, making it a sustainably conscious choice.