At a glance

Producer

Monte Rio Cellars

Region

Willamette Valley, Oregon, USA

Grape variety

Pinot Noir

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$35-$45

Tasting profile

Red cherry, cranberry, floral notes, subtle spice with fresh minerality

Evolution: Develops earthier notes, mushroom, forest floor, and silky tannins with time

At peak: Balanced complexity with integrated oak, vibrant fruit, and smooth finish

Structure

Acidity

High, crisp

Tannins

Medium, fine-grained

Alcohol

13.5%

Aging potential

7-10 years from vintage

Drinking window

Peak drinking

2027 to 2030

Optimal window

2025 to 2032

Current status

Approaching early drinking window, youthful vibrancy

Current condition

Fresh, with bright acid and lively fruit, moderate tannins

The wine displays classic Willamette Valley Pinot Noir structure with balanced acidity and moderate tannins, allowing it to develop gracefully over 7-10 years with peak complexity emerging between 5-8 years post vintage.

Food pairing

Pairs well with grilled salmon, duck breast, roasted poultry, mushroom risotto, and mild cheeses.

Serving

Serving temperature

15-17°C / 59-63°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Utilizes sustainable vineyard practices including cover cropping, minimal chemical intervention, and water conservation systems; uses lightweight glass bottles to reduce packaging weight

Monte Rio Cellars demonstrates a commitment to environmental stewardship through organic vineyard practices and sustainable resource management, contributing to a solid sustainability profile with room to formalize certifications.