At a glance

Producer

Prà

Region

Veneto, Italy

Grape variety

Garganega

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$17-$25 USD

Tasting profile

Lively citrus, ripe pear, white peach, almond blossom, stony minerality, fresh finish

Evolution: Will gain subtle nuttiness and honeyed notes over 1–2 years; fruit will mellow, minerality persists

At peak: At peak, shows juicy orchard fruit, integrated acidity, gentle florality, saline minerality

Structure

Acidity

Medium-high

Tannins

None (white wine – phenolic grip present, no true tannins)

Alcohol

Medium (12.0–12.5%)

Aging potential

1-4 years from vintage

Drinking window

Peak drinking

2024 to 2025

Optimal window

2023 to 2026

Current status

Drinking well now, will benefit from short-term cellaring

Current condition

Fresh, vibrant, youthful

Soave Classico from Garganega typically shows best within 2–3 years after vintage, when primary fruit and crisp minerality are vibrant. Complexity develops modestly but fades after 3–4 years.

Food pairing

Seafood risotto, grilled white fish, spring vegetables, poultry, light pasta dishes, caprese salad

Serving

Decant

Not required

Sustainability

Sustainability score: 8/10

Hand-harvested, organic vineyard management, minimal intervention winemaking, careful water use, emphasis on biodiversity, lightweight bottles with partial recycled glass, natural cork closures

Prà is a leader in sustainable viticulture in Soave: certified organic, avoids synthetic chemicals, emphasizes biodiversity, limits irrigation, and uses eco-friendly packaging. Carbon footprint is moderate—bottle weight is reduced but non-European consumers must consider shipping. Overall, Prà Soave Classico 'Otto' 2022 demonstrates a strong commitment to sustainability compared to regional peers.