At a glance

Producer

Yves Cuilleron

Region

Côte-Rôtie, Northern Rhône, France

Grape variety

Roussanne

Wine type

White

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$40-$55

Tasting profile

Aromatic bouquet with notes of white peach, apricot, honeysuckle, and subtle toasted almond complexity. Medium-plus body with a creamy texture.

Evolution: Will develop richer honeyed and nutty notes and enhanced minerality over 3-7 years.

At peak: Complex layered aromas, rounding of acidity with a long, persistent finish.

Structure

Acidity

Medium-high acidity, balancing richness

Tannins

Very low (white wine)

Alcohol

13.5%-14%

Aging potential

10+ years from vintage

Drinking window

Peak drinking

2027 to 2047

Optimal window

2024 to 2050

Current status

Approaching early maturity

Current condition

Youthful with developing complexity

The 2022 Les Vignes d'à Côté from Yves Cuilleron is structured with solid acidity and ripe fruit, enabling a graceful evolution over a decade. The wine's balance of richness and freshness supports extended cellaring, typical for quality Roussanne from this terroir.

Food pairing

Pairs well with roasted poultry, grilled seafood, soft cheeses like Brie, and creamy risottos. Also complements dishes with herbs such as thyme or tarragon.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Yves Cuilleron employs precision viticulture, reduced synthetic chemical inputs, cover cropping, manual harvesting, and energy-efficient winery operations including solar panels.

The producer demonstrates strong sustainability commitment through integrated pest management, water conservation, and energy use reduction. Terra Vitis certification confirms adherence to environmental, social and economic sustainability standards, making this wine a responsible choice for eco-conscious consumers.