At a glance

Producer

Arista Winery

Region

Anderson Valley, California, USA

Grape variety

Chardonnay

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$60-$75

Tasting profile

Bright citrus, green apple, white flowers, hints of minerality and subtle oak influence.

Evolution: Develops richer stone fruit, toasted nuts, and creamy texture with bottle age.

At peak: Complex layers of orchard fruit, toasted brioche, and integrated acidity providing vibrant finish.

Structure

Acidity

High, crisp acidity

Tannins

None (white wine, no tannins)

Alcohol

13.5%

Aging potential

10-15 years from vintage; excellent structure and balance

Drinking window

Peak drinking

2028 to 2048

Optimal window

2025 to 2051

Current status

Young but approachable

Current condition

Fresh, vibrant with developing complexity

The wine's firm acidity, moderate alcohol, and fine oak influence allow it to develop elegant complexity over 10+ years. The cool climate Anderson Valley site preserves fresh aromatics while bottle aging adds depth.

Food pairing

Pairs beautifully with roasted chicken, grilled seafood, mushroom risotto, and creamy cheeses such as Brie or Camembert.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Use of solar energy at winery, efficient water recycling and drip irrigation, lightweight bottles reduce packaging impact.

Arista Winery focuses on sustainable farming to protect vineyard health and ecosystem, incorporating energy-efficient winery operations and mindful packaging choices contributing to a solid sustainability profile.