At a glance

Producer

Cedar Run

Region

United States, California

Grape variety

Frappato

Wine type

Red

Body

Light-bodied and Delicate

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Bright red cherry, wild strawberry, subtle floral notes, light spice

Evolution: Fruitiness may mellow and develop slight earthiness with time

At peak: Balanced freshness with integrated acidity and gently softening tannins

Structure

Acidity

High, sprightly

Tannins

Low to medium, smooth

Alcohol

12.5-13.5%

Aging potential

Moderate; best consumed within 5 years due to delicate fruit profile

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Excellent to drink young; early maturity

Current condition

Fresh and vibrant with bright fruit and acidity

Frappato is a light Sicilian red grape known for bright aromatics and freshness. The 2023 vintage's youthful vibrancy will start settling after a year or two, making the best drinking window 1-5 years post-release before delicate aromatics fade.

Food pairing

Grilled seafood, light pasta dishes, fresh salads with vinaigrette, charcuterie with mild cheeses

Serving

Serving temperature

14-16°C / 57-61°F

Decant

Not required

Sustainability

Sustainability score: 6/10

Producer applies integrated pest management, water conservation techniques; uses lightweight bottles

While Cedar Run does not hold formal environmental certifications, they practice sustainable farming with careful resource use, minimizing environmental impact and packaging waste. The wine's local production to US markets helps reduce carbon footprint from transportation.