Charles Lachaux Bourgogne Les Croix Blanches 2023

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Charles Lachaux Bourgogne Les Croix Blanches 2023

Charles Lachaux · Bourgogne, France

At a glance

Producer
Charles Lachaux
Region
Bourgogne, France
Grape variety
Pinot Noir
Wine type
Red
Body
Medium-bodied and Earthy
Sweetness
Dry
Typical price
$30-$40

Tasting profile

Fresh red cherry, raspberry, hints of earth and forest floor, subtle spice and floral aromas.

Evolution: Develops more earthiness, truffle notes, and refined tannin structure over 3-5 years.

At peak: Complex bouquet with layered fruit and minerality, silky tannins, and balanced acidity.

Structure

Acidity
Medium to medium-high, bright and balancing
Tannins
Medium, fine-grained and firm but approachable
Alcohol
13.0-13.5%
Aging potential
8-12 years under proper cellaring

Drinking window

Peak drinking
2028 to 2040
Optimal window
2025 to 2043
Current status
Youthful - developing complexity, vibrant fruit, firm acidity
Current condition
The 2023 vintage is very young, requiring a few more years for full expression of terroir and refinement of tannins.

Bourgogne Les Croix Blanches from Charles Lachaux is a village-level Pinot Noir showing youthful intensity with medium tannin and bright acidity, typical of a solid Burgundy village wine. Its balanced structure supports moderate aging allowing development of secondary flavors while preserving freshness.

Food pairing

Pairs well with roasted chicken, grilled salmon, mushroom risotto, and soft cheeses like Brie or Camembert.

Serving

Serving temperature
15-17°C / 59-63°F
Decant
Yes (30 minutes) — Allows aeration to soften tannins and open aromas for young Pinot Noir.

Sustainability

Sustainability score: 7/10

Low-impact viticulture, minimal use of synthetic chemicals, use of cover crops, water conservation techniques, lightweight glass bottles

Charles Lachaux employs environmentally conscious farming with aim for organic conversion. Sustainable practices reduce chemical inputs and preserve biodiversity. Packaging optimization and regional sales lower carbon impacts compared to heavily industrial producers.