At a glance

Producer

Bodegas Urbina

Region

Rioja, Spain

Grape variety

Tempranillo

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$26-$30 USD (ex-tax per 750ml)

Tasting profile

Mature red cherry, dried berry fruits, leather, tobacco, subtle cedar oak, earth nuances.

Evolution: Fruit fades gradually; develops more complex spicy and savory tertiary aromas.

At peak: Expect elegant balance of evolved fruit and soft tannins, smooth finish.

Structure

Acidity

Medium, balanced

Tannins

Medium to firm, well-integrated

Alcohol

13.5%

Aging potential

Best consumed within 25 years from vintage; premium Rioja with good structure supports medium-term cellaring

Drinking window

Peak drinking

2015 to 2020

Optimal window

2010 to 2020

Current status

Drinking well, approaching mature peak

Current condition

The wine remains in very good condition but is nearing the end of its optimal maturity window.

Based on the producer’s style and quality of 2000 vintage Rioja, the wine’s structural components (balanced tannins and acidity) allow it to age gracefully 20–25 years, reaching optimal drinkability around 15–20 years after bottling.

Food pairing

Pairs well with roasted lamb, mature cheeses, grilled mushrooms, and hearty stews.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-60 minutes) — To soften tannins and allow full aromatic development

Sustainability

Sustainability score: 6/10

Bodegas Urbina implements water conservation methods and energy-efficient machinery; moderate use of pesticides with integrated pest management

While not certified organic or biodynamic, the producer employs sustainable agricultural practices focused on environmental stewardship, energy and water efficiency, and waste reduction to mitigate ecological impact.