At a glance

Producer

Marchesi Incisa della Rocchetta

Region

Bolgheri, Tuscany, Italy

Grape variety

Primarily Cabernet Sauvignon with Cabernet Franc

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$340-$520 USD

Tasting profile

Complex aromas of blackcurrant, cedar, tobacco, and leather, with notes of dark chocolate and balsamic undertones.

Evolution: Tertiary aromas such as forest floor and truffle will become more pronounced with further cellaring.

At peak: Expect continued refinement of tannins and enhanced depth of flavor complexity during the peak window.

Structure

Acidity

Moderate to high, balanced for age

Tannins

Firm, ripe, well-integrated

Alcohol

Approximately 13.5-14%

Aging potential

Excellent potential to continue aging gracefully for 10-15+ more years

Drinking window

Peak drinking

2022 to 2041

Optimal window

2018 to 2044

Current status

Well within optimal drinking window, beginning peak maturity

Current condition

The 2009 Sassicaia is currently showing robust structure with evolving tertiary aromas and balanced freshness.

The 2009 vintage is a classic for Sassicaia with structured tannins and balanced acidity, enabling long-term aging that unlocks the wine’s complexity. The drink window extends 30+ years from vintage for this top-tier Bordeaux-style Super Tuscan.

Food pairing

Pairs excellently with rich dishes such as braised beef, game meats, aged cheeses, and mushroom risottos.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — To allow the wine to open up, soften tannins, and enhance aromatic complexity.

Sustainability

Sustainability score: 7/10

Marchesi Incisa della Rocchetta employs integrated pest management, water conservation measures, and limited chemical use. Packaging uses recycled materials where possible.

While Sassicaia is not certified organic or biodynamic, the producer emphasizes sustainable viticulture to maintain soil health and ecosystem balance. Continuous improvements in energy efficiency and packaging reflect growing environmental responsibility, resulting in a moderately high sustainability assessment.