At a glance

Producer

Dominio de Pingus

Region

Ribera del Duero, Spain

Grape variety

Tempranillo

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$800-$1200 per bottle

Tasting profile

Dark berry fruits, violet, graphite, and mineral notes with firm tannic backbone

Evolution: As it matures, tertiary aromas of tobacco, leather, and earth will develop while tannins soften

At peak: Complex layering of black fruits, spice, fine wood, and earthy nuances with silky tannins

Structure

Acidity

Balanced and lively, supporting long aging

Tannins

Firm and well-structured, yet increasingly velvety with time

Alcohol

Around 14.5% ABV, adding warmth and body

Aging potential

30+ years in ideal conditions

Drinking window

Peak drinking

2025 to 2053

Optimal window

2022 to 2056

Current status

Approaching early peak drinking window

Current condition

Shows intense fruit concentration and structured tannins, with increasing integration and complexity

Dominio de Pingus 2016 is a top-tier Ribera del Duero wine known for its richness, complex structure, and bold tannins that require time to harmonize. Its 2016 vintage quality, combined with the meticulous vineyard and winemaking practices, supports a prolonged drinking window reaching well into the 2030s.

Food pairing

Ideal with aged lamb, grilled red meats, game dishes, mature hard cheeses, and mushroom risottos.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — To soften tannins and allow the complex aromas to open fully

Sustainability

Sustainability score: 7/10

Use of biodiverse cover crops, limited phytosanitary treatments, water conservation methods, and energy-efficient winery operations

Dominio de Pingus employs modern sustainable viticulture focused on reducing chemical inputs and improving soil health. While not certified organic or biodynamic, they prioritize environmental stewardship including water and energy conservation. The remote location and global market distribution contribute to a moderate carbon footprint.