At a glance

Producer

Aster Vale

Region

Spain, Bierzo

Grape variety

Godello

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Fresh citrus, green apple, mineral notes with slight herbal undertones.

Evolution: Develops waxy, nutty layers and richer texture with 3-5 years of cellar aging.

At peak: Balanced complexity with richness and sustained acidity, showcasing terroir-driven minerality.

Structure

Acidity

Medium-high, bright refreshing acidity

Tannins

None (white wine)

Alcohol

13.0%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2024 to 2028

Optimal window

2021 to 2028

Current status

Approaching early maturity with good freshness

Current condition

The wine shows fresh citrus and mineral notes now, developing complexity with age.

Godello from Bierzo typically has good natural acidity and structure permitting up to a decade of aging. The 2018 vintage was warm but balanced in Bierzo, allowing this wine to develop tertiary notes after 5+ years.

Food pairing

Ideal with seafood, grilled white fish, light poultry dishes, and creamy cheeses. Its crisp acidity cuts through richer dishes nicely.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Aster Vale implements cover cropping, minimal intervention winemaking, solar energy usage, and water recycling.

Aster Vale focuses on environmentally responsible viticulture with emphasis on soil health and biodiversity. Their commitment to sustainable practices and energy efficiency results in a low to moderate carbon footprint relative to similar European producers.