Le Petit Mouton de Mouton Rothschild 2017
Château Mouton Rothschild · Pauillac, Bordeaux, France
At a glance
- Producer
- Château Mouton Rothschild
- Region
- Pauillac, Bordeaux, France
- Grape variety
- Cabernet Sauvignon-dominant Bordeaux blend
- Wine type
- Red
- Body
- Full-bodied and Bold
- Sweetness
- Dry
- Typical price
- $120 - $160
Tasting profile
Blackcurrant, cedar, graphite, subtle spice, firm tannins
Evolution: Expected to develop cassis, tobacco, cigar box, and earthiness over the next decade
At peak: Rich and layered palate with fine tannins and long, elegant finish
Structure
- Acidity
- Balanced, fresh acidity characteristic of Pauillac
- Tannins
- Firm, well-integrated but youthful
- Alcohol
- 13.5%-14%
- Aging potential
- 20-30+ years from vintage date
Drinking window
- Peak drinking
- 2028 to 2042
- Optimal window
- 2023 to 2045
- Current status
- Approaching early maturity
- Current condition
- Developing complex fruit and tertiary notes with good structure
As a second wine of Château Mouton Rothschild, this release combines Pauillac terroir’s power and elegance and for 2017, a top Bordeaux vintage, the wine has strong structure and balance that will allow prolonged aging. Optimal drinking starts around 6 years after vintage to allow tannins to soften and fruit to integrate, with peak developing 10+ years out.
Food pairing
Pairs excellently with hearty dishes such as roast lamb, beef Wellington, game birds, mushroom risotto, and aged hard cheeses.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (1 hour) — To soften tannins and open the complex aromas
Sustainability
Sustainability score: 8/10
Uses renewable energy, water conservation programs, and eco-friendly packaging; invests in biodiversity and soil health
Château Mouton Rothschild maintains advanced sustainability practices with ongoing investment in energy efficiency and reduction of chemical inputs. They are leaders in Bordeaux’s move towards more environmentally conscious viticulture but have yet to fully certify organic or biodynamic. The wine’s luxury status entails global shipping, increasing carbon footprint, but balanced by offset efforts and sustainable initiatives.