At a glance

Producer

Willow Crest

Region

California, USA

Grape variety

Nebbiolo

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$30-$45

Tasting profile

Aroma of tar, rose petals, cherry, and dried herbs; flavors of red cherry, leather, and subtle spice

Evolution: Developing more complex tertiary notes of truffle, earth, and floral nuances over next 3-5 years

At peak: Integrated tannins with layered complexity and elegant bouquet

Structure

Acidity

High acidity typical of Nebbiolo

Tannins

Firm and well-structured

Alcohol

14.0%

Aging potential

10-15 years from vintage

Drinking window

Peak drinking

2024 to 2030

Optimal window

2022 to 2032

Current status

Young but approachable

Current condition

Showing vibrant fruit with firm tannins suitable for mid-term aging

Nebbiolo is renowned for its tannic backbone and acidity which allow wines like Willow Crest Nebbiolo 2017 to age gracefully for over a decade. The 2017 vintage is solid with good ripeness and structure enabling prolonged development.

Food pairing

Pairs excellently with rich Northern Italian cuisine such as truffle risotto, braised meats, aged cheeses, and mushroom dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours). To soften firm tannins and allow complex aromas to open up

Sustainability

Sustainability score: 6/10

Producer employs sustainable farming with water conservation measures and reduced chemical usage; uses lightweight glass bottles to lower packaging impact

While the producer does not hold formal sustainability certifications, they have integrated sustainable viticulture and environmentally conscious packaging. Being a California producer, water conservation is emphasized given regional drought concerns. Moderate sustainability due to absence of certification but good practices in place.