At a glance

Producer

Bodega Sierra del Alba

Region

Rioja, Spain

Grape variety

Tempranillo

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Red cherry and raspberry fruit, subtle vanilla and spice from oak, light earthy nuances.

Evolution: Fruit will integrate with oak and develop leather, tobacco, and dried herbs notes with age.

At peak: Balanced fruit and oak with complex tertiary aromas and smooth, elegant tannins.

Structure

Acidity

Medium-high

Tannins

Medium

Alcohol

13.5%

Aging potential

5-7 years from vintage

Drinking window

Peak drinking

2024 to 2028

Optimal window

2023 to 2029

Current status

Approaching optimal drinking window

Current condition

Very fresh with some developing tertiary notes

The 2019 vintage in Rioja was solid but not exceptional, favoring earlier drinking windows. The Crianza style typically has oak aging around one year, making it approachable young with moderate aging potential.

Food pairing

Grilled lamb, roasted pork, aged Manchego cheese, mushroom risotto, and tomato-based dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30 minutes) — To soften medium tannins and open up fruit aromas.

Sustainability

Sustainability score: 6/10

Moderate water conservation efforts; uses mostly recyclable packaging; implements energy efficiency in winery operations.

While not certified organic or biodynamic, Bodega Sierra del Alba demonstrates commitment to sustainable viticulture and winery management. The regional focus reduces transportation impact compared to long-distance imports; however, no advanced renewable energy or zero-waste certifications are reported.