At a glance

Producer

Iron Parish

Region

Edna Valley, California, USA

Grape variety

Maturana

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$45-$60

Tasting profile

Notes of red and black cherry, dried herbs, subtle cedar, medium spice with plush mouthfeel.

Evolution: Fruit will integrate with earthy and savory notes; tannins soften and acidity balances.

At peak: Complex layered aromas of mature dark fruits, tobacco, leather, and forest floor.

Structure

Acidity

Medium-high

Tannins

Medium

Alcohol

14.5%

Aging potential

8-10 years

Drinking window

Peak drinking

2026 to 2030

Optimal window

2024 to 2032

Current status

Approaching early maturity

Current condition

Balanced fruit with evolving complexity; tannins mellowing

Maturana is a rare Spanish varietal with firm acidity and moderate tannin. The 2019 Edna Valley vintage exhibits balanced structure for medium-term aging, with peak drinking anticipated 7-11 years post-harvest based on typical phenolic development and acid retention in cool climate California terroir.

Food pairing

Pairs well with grilled lamb, roasted porcini mushrooms, aged Manchego cheese, and smoked paprika dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (45 minutes to 1 hour) — To allow tannins to open and aromatics to develop fully.

Sustainability

Sustainability score: 7/10

Uses drip irrigation, solar panels for energy, composting of grape skins, minimal synthetic pesticides, lightweight glass bottles to reduce resource use.

Iron Parish embraces sustainable viticulture with focus on energy efficiency and water conservation. Certification by CSWA attests to vetted environmental standards. Packaging is optimized for lighter weight, contributing to lower carbon emissions. Overall, the wine scores above average for sustainability within boutique California producers.