At a glance

Producer

Weingut Karthäuserhof

Region

Mosel, Germany

Grape variety

Riesling

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Medium-Sweet

Typical price

$25-40

Tasting profile

Aromas of ripe stone fruits, citrus peel, and floral notes balanced with slate minerality and crisp acidity

Evolution: Over time, develops richer honeyed and petrol notes with softer acidity

At peak: Complex interplay of fruit, mineral, and tertiary notes at peak age

Structure

Acidity

High, bright and refreshing

Tannins

None to minimal (typical for Riesling Kabinett)

Alcohol

Moderate (~8-9.5%)

Aging potential

Excellent medium to long-term aging, capable of 10+ years due to balanced sweetness and high acidity

Drinking window

Peak drinking

2027 to 2038

Optimal window

2024 to 2041

Current status

Approaching early maturity

Current condition

Vivacious acidity with developing complexity; capable of further bottle aging

The 2019 vintage in Mosel was very good with balanced ripeness and acidity. Karthauserhofberg vineyard soils provide slate minerality aiding longevity. Kabinett style with medium sweetness balances acidity well to facilitate aging over 10-15 years, peaking roughly 8-12 years after bottling.

Food pairing

Ideal with spicy Asian cuisine, grilled seafood, pork dishes, and soft cheeses. Also excellent as an aperitif.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Integrated pest management, water conservation methods, limited use of pesticides, lightweight packaging

Weingut Karthäuserhof employs sustainable viticultural practices including reduced chemical inputs and energy-efficient winery operations. The Mosel region encourages environmental stewardship. While the wine is exported worldwide, the producer prioritizes minimizing packaging weight and waste, contributing positively to overall footprint.