At a glance

Producer

Domaine des Baumard

Region

Savennières, Loire Valley, France

Grape variety

Chenin Blanc

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$45-$60

Tasting profile

Notes of green apple, quince, white flowers, wet stone mineral character, and subtle honeyed layers emerging with hints of lanolin.

Evolution: Over the next 5-10 years, it will gain richer honey and nutty flavors, with deeper mineral complexity and a creamy mouthfeel.

At peak: Peak shows a harmonious balance of powerful minerality, roasted nuts, citrus zest, and layered texture.

Structure

Acidity

High, vibrant acidity typical of Chenin Blanc from Savennières

Tannins

None (white wine)

Alcohol

13.0%-13.5%

Aging potential

15-20 years typical for top Savennières Chenin Blanc

Drinking window

Peak drinking

2026 to 2035

Optimal window

2024 to 2030

Current status

Drinking well with good aging potential

Current condition

Fresh, vibrant acidity with developing complex notes

Domaine des Baumard, a well-regarded producer in Savennières, crafts a dry Chenin Blanc with concentration and minerality that allows extended cellaring. The 2020 vintage was excellent in the Loire with ripe fruit and balanced acidity. These factors contribute to a long optimal drinking window, allowing the wine to develop complex tertiary aromas and maintain freshness for 15-20 years.

Food pairing

Pairs beautifully with seafood such as grilled scallops, lobster in butter sauce, rich poultry dishes, creamy cheeses like aged goat cheese, and dishes with herbal or fennel accents.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Domaine des Baumard employs green viticulture practices including minimal pesticide use, cover cropping for soil health, and manual harvesting. They focus on water conservation and energy efficiency in cellar operations. Packaging is lightweight for reduced carbon footprint.

While not fully organic or biodynamic certified, Domaine des Baumard has a strong commitment to sustainability. Their focus on soil health, reduced chemicals, and efficient cellar management contribute to a positive environmental profile. The regional proximity of vineyards and local sales help reduce overall carbon emissions compared to long-haul imports.