At a glance

Producer

Domaine des Baumard

Region

Loire Valley, France

Grape variety

Chenin Blanc

Wine type

Dessert

Body

Medium-bodied and Fruity

Sweetness

Sweet

Typical price

$60-$90

Tasting profile

Rich layers of quince, honey, dried apricot, preserved lemon, with vibrant acidity

Evolution: Will develop deeper notes of toasted nuts, ginger, and complex botrytized fruit nuances over the next decade

At peak: Honeyed complexity with integrated acidity and length, layered fruits with savory mineral finish

Structure

Acidity

High, providing freshness and longevity

Tannins

None (white dessert wine)

Alcohol

12-13%

Aging potential

20+ years due to noble rot concentration, acidity, and balance

Drinking window

Peak drinking

2023 to 2052

Optimal window

2018 to 2055

Current status

Drinking well, entering maturity

Current condition

Very good condition with excellent balance between sweetness and acidity

The 2015 vintage was outstanding in the Loire Valley, offering high concentration and acidity, which provides a long aging curve. Chenin Blanc from premier sweet appellations like Quarts de Chaume typically evolve slowly, reaching peak aromatics and complexity 8-15 years post-vintage.

Food pairing

Excellent with foie gras, blue cheeses, desserts with honey or stone fruits, and as a pairing to rich creamy dishes or Asian cuisine spices

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Use of integrated pest management, careful vineyard floor management, minimal intervention in cellar

Domaine des Baumard is known for environmentally respectful viticulture focusing on soil health and biodiversity. While not strictly organic or biodynamic, their methods reduce chemical inputs, conserve water, and encourage natural ecosystems. Packaging is moderate with typical glass bottles and cork closures. Carbon footprint is mitigated by local distribution within France, but exports to international markets contribute to emissions.