At a glance

Producer

Robert Mondavi Winery

Region

California, USA

Grape variety

Cabernet Sauvignon (with minor blended varieties, typically Merlot, Petit Verdot, or similar in small proportions)

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$10–$15 USD (750ml bottle retail as of 2024)

Tasting profile

Medium-bodied with notes of ripe blackberry, black cherry, red currant, subtle oak, vanilla, and hints of mocha; soft mouthfeel, smooth finish.

Evolution: Fruit flavors will mellow, and secondary notes (vanilla, spice) become more pronounced. Acidity and freshness diminish, tannins become even softer.

At peak: At peak, expect rounder mouthfeel, slightly muted fruit, more evident oak and spice, and a very approachable, easy-drinking style.

Structure

Acidity

Medium, balanced; supports immediate drinking but will fade with more years.

Tannins

Medium, soft, approachable, quickly resolving and not intended for prolonged aging.

Alcohol

Moderate (13.5–14.5% ABV), smoothly integrated, providing body without heat.

Aging potential

Up to 6 years from vintage; best enjoyed while young and vibrant.

Drinking window

Peak drinking

2023 to 2025

Optimal window

2022 to 2026

Current status

ready now

Current condition

The wine is fresh, fruit-forward, and at or near peak; not intended for long-term cellaring.

2023–2025 is peak because fruit-driven, entry-level California Cabernets are crafted for youthful vibrancy; structure softens quickly and freshness wanes after a few years. The wine is at its best while tannins remain present, the fruit is still expressive, and the oak influence is integrated but not dominant. After peak, flavors flatten, and complexity decreases.

Food pairing

Classic pairings: grilled steak, roast beef, burgers, barbecue chicken, and aged cheddar. Current profile works well with hearty dishes, tomato-based pasta, and grilled vegetables. As the wine ages, shift to softer cheeses, roast pork, or milder red meats, as fruit intensity and tannins recede.

Serving

Decant

Not required

Sustainability

Sustainability score: 6/10

Major producer with investments in sustainable practices (water conservation, cover crops, responsible land use), but Private Selection is a large-scale volume brand with mixed sourcing.

Robert Mondavi Winery demonstrates commitment to sustainability across core operations. However, Private Selection draws from multiple vineyards, which varies sustainability at the bottle level. Bulk production practices lower overall score compared to estate or organic wines.