At a glance

Producer

Domaine de Chevalier

Region

Pessac-Léognan, Bordeaux, France

Grape variety

Predominantly Sauvignon Blanc and Sémillon

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$80-$120

Tasting profile

Tart citrus, green apple, flinty minerality with fresh herbal tones; lively mouthfeel.

Evolution: Will gain richer texture, honeyed notes and increasing depth of flavor with mellowing acidity through mid to late 2020s.

At peak: Complex layers of stone fruit, toasted almond, and subtle petrol notes with a long, saline finish.

Structure

Acidity

High, vibrant acidity characteristic of Sauvignon Blanc

Tannins

Low to moderate (typical of dry white Bordeaux blends)

Alcohol

13.5% ABV

Aging potential

Excellent, expected to develop complexity over 15-20 years

Drinking window

Peak drinking

2028 to 2046

Optimal window

2025 to 2049

Current status

Approaching early drinking window

Current condition

Youthfully structured with fresh acidity, needs cellaring to reveal full complexity

The 2021 vintage is marked by a relatively cool growing season resulting in higher natural acidity and fresh fruit expression. This balanced structure gives the wine excellent longevity allowing primary fruit to evolve into complex tertiary notes over 15+ years.

Food pairing

Ideal with seafood (oysters, scallops), poultry with cream sauce, white fish, goat cheese, and lightly spiced dishes.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Integrated pest management, water conservation through drip irrigation, solar energy use at the estate, minimal intervention in cellar, lightweight packaging to reduce carbon footprint

Domaine de Chevalier employs sustainable farming with attention to biodiversity and soil health, including cover crops and organic treatments. Energy use is mitigated by solar installation and efficient vineyard management. Packaging is optimized to reduce waste and transportation emissions, making the wine environmentally conscientious for a premium Bordeaux estate.