Clemens Busch Riesling Trocken 2022
Clemens Busch · Mosel, Germany
At a glance
- Producer
- Clemens Busch
- Region
- Mosel, Germany
- Grape variety
- Riesling
- Wine type
- White
- Body
- Light-bodied and Crisp
- Sweetness
- Dry
- Typical price
- $25-$40
Tasting profile
Crisp citrus and green apple fruit, floral aromas, slate minerality, slight petrol notes beginning
Evolution: Will gain richer petrol complexity, honeyed nuances, and greater texture over time
At peak: Balanced mineral complexity, refined acidity, subtle smoky and honeyed layers
Structure
- Acidity
- High, characteristic of Mosel Riesling
- Tannins
- None (white wine)
- Alcohol
- Typically 11-12%
- Aging potential
- 10-15 years
Drinking window
- Peak drinking
- 2025 to 2047
- Optimal window
- 2023 to 2050
- Current status
- Approaching peak drinking
- Current condition
- Displaying vibrant acidity and fresh mineral notes; drinking well currently
The 2022 vintage at Mosel yields highly expressive, vibrant Rieslings with notable acidity and purity. Given Clemens Busch's top-tier reputation for dry Rieslings, this wine benefits from several years of aging to soften edges and bring out mineral complexity while maintaining freshness.
Food pairing
Ideal with seafood (oysters, scallops), sushi, white fish, light poultry dishes, salads with acidic dressings, and mildly spicy Asian cuisine
Serving
- Serving temperature
- 8-10°C (46-50°F)
- Decant
- Not required
Sustainability
Sustainability score: 9/10
Clemens Busch estate employs organic viticulture, biodynamic principles in certain vineyards, strict control of water use, uses renewable energy, sustainable forested vineyard sites to promote biodiversity; minimal intervention winemaking
Clemens Busch is recognized as one of the leading producers in Mosel committed to sustainability. Organic certification and biodynamic practices promote soil health and ecological balance. Energy-efficient winery operations and water conservation help minimize environmental impact. The winery’s distribution network focuses primarily on Europe, reducing long-distance freight-related carbon emissions. Sustainable packaging further enhances the wine's eco-friendly profile.