Conte Vistarino Pinot Nero dell'Oltrepò Pavese Costa del Nero 2022
Conte Vistarino · Oltrepò Pavese, Lombardy, Italy
At a glance
- Producer
- Conte Vistarino
- Region
- Oltrepò Pavese, Lombardy, Italy
- Grape variety
- Pinot Nero (Pinot Noir)
- Wine type
- Red
- Body
- Medium-bodied and Fruity
- Sweetness
- Dry
- Typical price
- €16-€22 (EUR)
Tasting profile
Red cherry, raspberry, rose petals, subtle earth, and spice with supple texture.
Evolution: Will develop more forest floor, dried herb, and savory notes over the next 2-4 years.
At peak: At or near peak between 2025-2027, with a harmonious balance of fresh fruit and emerging secondary complexity.
Structure
- Acidity
- Fresh, vibrant
- Tannins
- Medium-fine
- Alcohol
- 12.5-13% ABV
- Aging potential
- Short- to medium-term (3-6 years from vintage).
Drinking window
- Peak drinking
- 2025 to 2027
- Optimal window
- 2024 to 2028
- Current status
- Drinking well now, but can benefit from short-term cellaring.
- Current condition
- Vibrant and youthful, showing aromatic clarity and primary fruit.
Like most high-quality Italian Pinot Nero from Oltrepò Pavese, this wine is crafted to emphasize perfume, freshness, and elegant texture; it reaches its best balance and complexity within 3-6 years of the vintage, after which fruit character may diminish.
Food pairing
Ideal with roast poultry, mushroom risotto, charcuterie, duck breast, or grilled tuna.
Serving
- Decant
- Not required
Sustainability
Sustainability score: 8/10
Conte Vistarino adopts eco-friendly vineyard management with reduced synthetic inputs, cover cropping, and native biodiversity preservation. Energy usage is reduced via solar panels; water conservation protocols are implemented; bottles are lightweight with recyclable packaging.
Conte Vistarino, a leading estate in Lombardy, has been recognized for long-term sustainable initiatives, including biodiversity corridors and reduced environmental impact through careful farming. While not certified organic or biodynamic for all wines, environmental stewardship, energy reduction, renewable energy, and packaging eco-efforts are routinely documented. The winery's high-volume European sales and lightweight glass lower indirect shipping emissions versus heavy glass exports. Room for improvement remains on formal certifications, but practices are transparent and impactful.