At a glance

Producer

Dard et Ribo

Region

Saint-Joseph, Northern Rhône, France

Grape variety

Syrah

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$30-$40

Tasting profile

Bright red fruit (raspberry, cherry), floral notes, peppery spice with hints of earth and minerals

Evolution: Fruit will evolve from bright to more dried and complex secondary notes of leather, game, and tobacco will emerge

At peak: Balanced integration of fruit, spice, earthy complexity and silky tannins

Structure

Acidity

Moderate to high, providing freshness and longevity

Tannins

Moderate, structured but approachable

Alcohol

Approx. 13.5%

Aging potential

12-15 years

Drinking window

Peak drinking

2027 to 2047

Optimal window

2024 to 2050

Current status

Approaching early maturity, beginning to show complexity

Current condition

Fresh with vibrant fruit and good structure

The wine’s medium body, balanced acidity, and moderate tannins from a quality vintage in Saint-Joseph give it a strong structure for medium term aging. It will peak around 5-10 years from now when primary fruit softens and tertiary flavors develop.

Food pairing

Roasted lamb, grilled beef, mushroom risotto, game birds, hard cheeses like aged Comté or Gruyère

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To allow tannins to soften and release aromatics

Sustainability

Sustainability score: 7/10

Dard et Ribo employs vineyard floor cover cropping, reduced chemical use, and hand harvesting to minimize environmental impact. Use of natural yeast fermentations and minimal intervention in cellar.

While not formally certified organic or biodynamic, Dard et Ribo demonstrates commitment to sustainable farming through vineyard management focusing on soil health and biodiversity, water conservation through dry-farming techniques, and environmentally conscious cellar practices. Moderate carbon footprint thanks to local sourcing and efforts to minimize waste and emissions, though international distribution increases total footprint.