At a glance

Producer

Denavolo

Region

Marche, Italy

Grape variety

Montepulciano

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Intense aromas of dark cherry, blackberry, blackberry jam matched with hints of Mediterranean herbs and subtle spice.

Evolution: Will gain complexity with tertiary notes of leather, earthiness, and aromatic spices over the next 5-8 years.

At peak: Rich, harmonious palate with softened tannins and integrated acidity; round mouthfeel and persistent finish.

Structure

Acidity

Moderate to high, giving good freshness

Tannins

Firm and well-structured

Alcohol

13.5%-14%

Aging potential

12-15 years

Drinking window

Peak drinking

2028 to 2033

Optimal window

2025 to 2037

Current status

Approaching early maturity

Current condition

The 2022 vintage is young with firm tannins and fresh acidity, best opened with some cellaring.

This vintage from Marche benefits from favorable growing conditions that yielded concentrated fruit and balance enabling aging up to 15 years. The tannic structure and acidity indicate a long window of drinkability with peak maturity around 6-10 years post-vintage.

Food pairing

Pairs excellently with grilled meats, aged cheeses, hearty stews, and dishes featuring Mediterranean herbs and spices.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — To soften tannins and open up complex aromas and flavors.

Sustainability

Sustainability score: 6/10

Uses manual grape selection, minimal intervention vinification, energy-efficient equipment, water conservation methods, and lightweight packaging.

While not certified organic nor biodynamic, Denavolo employs several sustainability-focused practices such as careful vineyard management, energy and water savings, and eco-conscious packaging, contributing to a mid-level sustainability score.