At a glance

Producer

Domaine Jean-François Ganevat / Domaine Tissot

Region

Arbois, Jura, France

Grape variety

Poulsard

Wine type

Red

Body

Light-bodied and Delicate

Sweetness

Dry

Typical price

$30-$40

Tasting profile

Aromas of red cherry, wild strawberry, subtle earth, floral notes. Light body, light tannins, crisp acidity.

Evolution: Over time, will develop savory, herbal tones and more complex earthiness while maintaining freshness.

At peak: Balanced expression of red fruit, gentle tannins, and layered minerality with refined elegance.

Structure

Acidity

High, lively refreshing acidity

Tannins

Light to moderate, silky

Alcohol

12.5-13.0%

Aging potential

10-15 years due to acidity and structure

Drinking window

Peak drinking

2028 to 2032

Optimal window

2025 to 2035

Current status

Young, approaching early drinking window

Current condition

Fresh and vibrant with youthful tannins and bright acidity

The high acidity and moderate tannins typical of aged Jura Poulsard support aging up to 15 years, allowing development of complex savory and earthy nuances beyond youthful fruit.

Food pairing

Pairs well with roasted chicken, mushroom dishes, charcuterie, goat cheese, or lightly spiced cuisine.

Serving

Serving temperature

14-16°C / 57-61°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Domaine Tissot employs biodynamic and organic viticulture, minimal intervention winemaking, uses natural yeasts, limits SO2, and uses light-weight recyclable packaging.

The estate practices rigorous organic and biodynamic viticulture embracing biodiversity and soil health, combined with minimal winery intervention. These efforts reduce environmental impact and support sustainability in this Jura appellation.