At a glance

Producer

Weingut Prager

Region

Kremstal, Austria

Grape variety

Grüner Veltliner

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$20-$25

Tasting profile

Crisp citrus, white pepper, green apple, and subtle mineral notes

Evolution: Will gain more complex mineral and honeyed notes over next 3-5 years

At peak: Balanced acidity with nuanced fruit and increased textural depth

Structure

Acidity

High acidity typical of Grüner Veltliner

Tannins

None (white wine)

Alcohol

12.5%-13%

Aging potential

8-10 years with good cellar conditions

Drinking window

Peak drinking

2025 to 2028

Optimal window

2023 to 2030

Current status

Approaching optimal drinking window

Current condition

Fresh, vibrant acidity with youthful fruit character

This wine is emblematic of the Federspiel category in Kremstal, which denotes a mid-level quality Grüner Veltliner with moderate alcohol and bright acidity; such wines develop added complexity after a couple of years in bottle but retain their fresh character up to at least a decade.

Food pairing

Excellent with light seafood dishes, fresh salads, white meats, and traditional Austrian fare like Wiener Schnitzel; also pairs well with vegetable-based dishes

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Weingut Prager employs integrated pest management, minimal chemical use, energy-efficient cellar operations, and water conservation. Packaging uses lightweight glass and recycled materials.

Weingut Prager demonstrates strong commitment to sustainable viticulture with formal sustainable certification, ongoing transition to organic practices, and energy-conscious cellar management. The carbon footprint is relatively low considering local production and export logistics. Overall, the winery rates highly for sustainability in the Austrian Grüner Veltliner category.