At a glance

Producer

Corentin Houillon

Region

Savoie, France

Grape variety

Jacquère

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Vibrant citrus and green apple notes with saline minerality and floral accents

Evolution: Will develop subtle nutty and honeyed tones with gradual softening of acidity

At peak: Balanced crispness with complex mineral and floral expression

Structure

Acidity

High

Tannins

None

Alcohol

12.5%

Aging potential

Moderate; best consumed within 5 years due to freshness focus

Drinking window

Peak drinking

2025 to 2027

Optimal window

2024 to 2028

Current status

Approaching early drinkability

Current condition

Fresh and vibrant with bright acidity

Given Jacquère’s natural light-bodied style and the fresh 2023 vintage, early to mid-term maturity preserves lively acidity and primary fruit, while allowing some textural complexity to develop.

Food pairing

Pairs beautifully with fresh seafood, white fish, light poultry dishes, alpine cheeses, and salads with vinaigrette.

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Corentin Houillon employs organic viticulture, minimal intervention in the winery, uses natural yeasts, practices water conservation, and uses lightweight glass bottles to reduce packaging impact.

The producer’s commitment to organic farming, energy-efficient cellar practices, and regional market focus contribute strongly to sustainability. Use of lightweight packaging further reduces environmental impact. While not biodynamic, the vineyard is managed to enhance biodiversity and reduce chemical inputs.