At a glance

Producer

Hess Select

Region

California, USA

Grape variety

Chardonnay

Wine type

White

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$15-$20 per 750ml bottle (initial release pricing, typical retail)

Tasting profile

Aromas of green apple, pear, lemon zest, and subtle vanilla from oak; palate is crisp and creamy with balanced citrus and tropical fruit nuances.

Evolution: With short-term aging, flavors gain complexity with richer buttery and nutty notes; fruit softens while acidity remains balanced.

At peak: At peak, shows harmonious balance of ripe fruit, toasty oak, and creamy texture with lingering citrus finish.

Structure

Acidity

Bright to moderate acidity maintaining freshness and supporting aging

Tannins

None (white wine)

Alcohol

Moderate (13-14%) well integrated

Aging potential

5-7 years from vintage with good cellar conditions

Drinking window

Peak drinking

2025 to 2028

Optimal window

2024 to 2030

Current status

Ready Now

Current condition

Fresh and vibrant with youthful fruit character

The peak period 2025-2028 allows the wine’s bright youthful acidity to integrate with oak influence and develop secondary flavors. After peak, freshness declines and some oxidation risk increases, reducing vibrancy.

Food pairing

Pairs well with roasted chicken, creamy seafood dishes (lobster, crab), mild soft cheeses, and lightly seasoned pork. As the wine ages, it complements richer dishes such as butter-poached fish or mushroom risotto.

Serving

Serving temperature

10-13°C (50-55°F)

Decant

Not required

Sustainability

Sustainability score: 6/10

Water conservation, integrated pest management, and reduced chemical usage

Hess Select incorporates sustainable farming practices reflecting commitment to environmental stewardship, though not certified organic or biodynamic.