At a glance

Producer

Viña Valioche

Region

Chile

Grape variety

Likely a red blend or single varietal (common Chilean reds: Cabernet Sauvignon, Carmenère, or Merlot)

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$8 - $15

Tasting profile

Fresh red fruit aromas, medium acidity with soft tannins, easy drinking style

Evolution: Little positive evolution expected; best enjoyed youthful

At peak: Maintains freshness and fruit intensity during optimal window

Structure

Acidity

Medium

Tannins

Soft to medium

Alcohol

13-14%

Aging potential

Limited to short term, 3-5 years maximum depending on storage

Drinking window

Peak drinking

1 to 3

Optimal window

3

Current status

Ready to drink now; this non-vintage style is designed for immediate enjoyment

Current condition

Ideal for early consumption; unlikely to improve significantly with aging

As a non-vintage Chilean red likely in the lower price range, this wine is crafted for early consumption with no extended aging intended, hence the relatively short peak window.

Food pairing

Pairs well with grilled meats, pasta with tomato sauce, and mild cheeses

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Not required

Sustainability

Sustainability score: 5/10

Typical conventional Chilean viticulture; possible moderate water use and energy practices at regional level

While Chilean wine regions increasingly emphasize sustainability, this specific producer lacks publicized certifications. Moderate sustainability practices likely but no premium eco-label. Import logistics add to footprint.