At a glance

Producer

Viña Echeverría

Region

Chile

Grape variety

País

Wine type

Red

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Bright red fruit (cherry, cranberry), floral notes, light earthiness

Evolution: Fruit will integrate and soften over next 2-3 years, with more earth and herbal notes developing

At peak: Well-balanced, elegant with fresh acidity and fine texture

Structure

Acidity

Medium-high

Tannins

Low to medium

Alcohol

12.5% ABV

Aging potential

Moderate; best consumed within 5 years

Drinking window

Peak drinking

2024 to 2026

Optimal window

2023 to 2027

Current status

Ideal drinking window opening

Current condition

Fresh, vibrant with youthful fruit character

The wine’s relatively low tannin and moderate acidity structure favors early enjoyment while acidity will help preserve freshness through mid term aging up to 5 years.

Food pairing

Roasted chicken, grilled salmon, light stews, mild cheeses, and dishes with herbs complement this wine.

Serving

Serving temperature

14-16°C / 57-61°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Viña Echeverría practices integrated pest management, water conservation policies, and uses renewable energy sources in production. Packaging uses lightweight bottles to reduce carbon footprint.

As a recognized Chilean winery with commitments to sustainability, Viña Echeverría applies sustainable viticulture and winery practices, balancing environmental impact with quality production. Packaging efforts and energy conservation improve its sustainability profile.